Water Chestnuts

5 ingredients
7 steps

Ingredients

  • 2 cans whole water chestnuts
  • bacon, cut in thirds
  • 1 c. ketchup
  • 1 c. sugar
  • 2 tsp. Worcestershire sauce

Directions

  1. 1
    Wrap water chestnuts with bacon.
  2. 2
    Secure with toothpicks. Bake at 350° for 30 minutes on cookie sheet.
  3. 3
    Drain.
  4. 4
    Broil 2 minutes.
  5. 5
    Mix together sugar, ketchup and Worcestershire sauce. Put chestnuts in casserole and pour mixture over.
  6. 6
    Bake at 350° for 10 more minutes.
  7. 7
    Serve warm.

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