Sauteed Peppers

8 ingredients
1 steps

Ingredients

  • 1 c. green pepper strips
  • 1 c. red pepper strips
  • 1 c. mushrooms, sliced
  • 1/2 c. sliced onion
  • 2 T. olive oil
  • 1/2 t. Italian seasoning
  • Dash pepper
  • Dash garlic powder

Directions

  1. 1
    Combine the vegetables in a 2-quart casserole. Add the remaining ingredients. Cover and microwave on high 4-6 minutes or until the peppers are crisp-tender. Stir once or twice during cooking. Makes 3-4 servings.

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