Sauteed Zucchini Strips
8 ingredients
5 steps
Ingredients
- 2 tsp. butter or olive oil or regular oil
- 2 medium zucchini or 1 large
- 1 medium onion, chopped
- 1 clove garlic, minced
- 2 tomatoes, peeled and cut up or canned tomatoes
- salt and pepper
- dash of dried oregano
- Mozzarella cheese, grated
Directions
-
1Cut zucchini into 1/4-inch thick strips, about 2 to 3-inches long.
-
2In nonstick skillet, melt butter and saute zucchini, onion and garlic, stirring constantly.
-
3Add tomatoes, salt, pepper and oregano.
-
4Simmer until tender.
-
5Turn into greased casserole dish. Cover with cheese and bake at 350° until brown.
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