Savard Salmon Chowder

11 ingredients
4 steps

Ingredients

  • 1 (15 1/2 oz.) can salmon
  • 1 c. chicken broth
  • 2 Tbsp. olive oil
  • 1/2 c. chopped onion
  • 1/4 c. chopped green pepper
  • 1 minced clove garlic
  • 1 (16 oz.) can tomatoes
  • 1 (8 oz.) can whole kernel corn
  • 1/2 tsp. salt
  • pepper to taste
  • 1/4 tsp. thyme

Directions

  1. 1
    Drain salmon; remove skin and bones.
  2. 2
    Saute onion, green pepper and garlic until tender in olive oil.
  3. 3
    Add rest of ingredients and simmer 15 minutes.
  4. 4
    Serves 4.

Products Matching These Ingredients

More Recipes to Try