Savory Chocolate Crackers

Directions

1. 1
   Beat butter on high for 2 minutes in a mixer.
2. 2
   Add in sucanat and beat for another 2 minutes.
3. 3
   Add in egg and beat again for a minute.
4. 4
   Add in cocoa, salt, baking powder, flour and smoked paprika.
5. 5
   Blend until mixed.
6. 6
   Divide into 2 separate pieces.
7. 7
   Roll out between 2 sheets of parchment paper until thin.
8. 8
   Cut into desired shapes and move onto a baking sheet.
9. 9
   Bake at 325 for 10-12 minutes.
10. 10
    Cool.
11. 11
    Serve with stout cheddar cheese.