Savory Impossible Pie

Name: Savory Impossible Pie
Ingredients: 2 cups milk; 4 None eggs; 6 tbsp (3/4 cup) butter, melted; 1/2 cup flour; 1 cup grated Cheddar cheese; 1 cup chopped ham; 4 oz frozen spinach, thawed and squeezed dry; 3/4 cup jarred roasted red pepper, drained and chopped; 2 None green onions, chopped; 1 tbsp chopped parsley; None None Salad, to serve

11 ingredients

4 steps

Ingredients

2 cups milk
4 None eggs
6 tbsp (3/4 cup) butter, melted
1/2 cup flour
1 cup grated Cheddar cheese
1 cup chopped ham
4 oz frozen spinach, thawed and squeezed dry
3/4 cup jarred roasted red pepper, drained and chopped
2 None green onions, chopped
1 tbsp chopped parsley
None None Salad, to serve

Directions

1

Preheat the oven to 350°F. Lightly grease a deep 9-inch pie plate.
2

Whisk milk, eggs and butter in a medium bowl; season to taste. Sift flour into a large bowl. Gradually whisk in milk mixture.
3

Mix in 3/4 cup of the cheese, ham, spinach, pepper, onion and parsley. Spoon mixture into prepared pie plate. Sprinkle with remaining cheese.
4

Bake 45-50 mins, until firm. Serve pie in wedges with salad.