Savory Pork Soup

14 ingredients
4 steps

Ingredients

  • 2 lb. boneless pork shoulder
  • 1/4 c. flour
  • 1/4 c. oil
  • 1 medium onion, diced
  • 2 (16 oz.) cans tomatoes
  • 4 bouillon cubes
  • 4 c. water
  • 1 (6 oz.) can vegetable juice cocktail
  • 3 stalks celery, sliced
  • 2 c. carrots, sliced
  • 1 bay leaf
  • 1 Tbsp. parsley flakes
  • 1/2 tsp. pepper
  • 1 tsp. salt

Directions

  1. 1
    Cut pork into 1-inch cubes.
  2. 2
    Dredge cubes in flour and brown in oil in large skillet.
  3. 3
    Add onion and cook for one minute, stirring constantly.
  4. 4
    Add remaining ingredients; bring to boil and simmer 1 to 1 1/2 hours.

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