Savory Shrimp

13 ingredients
4 steps

Ingredients

  • 1 c. sliced carrots
  • 1 green pepper, cut into 1-inch squares
  • 1 garlic clove, minced
  • 2 Tbsp. butter
  • 3/4 c. catsup
  • 1 c. water
  • 1 Tbsp. soy sauce
  • 1 tsp. sugar
  • 1/2 tsp. salt
  • 1 1/2 Tbsp. cornstarch
  • 3 Tbsp. water
  • 2 lb. cleaned and deveined shrimp
  • cooked rice, if desired

Directions

  1. 1
    In large skillet, saute carrots, pepper and garlic in butter. Stir in catsup, water, soy sauce, sugar and salt.
  2. 2
    Cover.
  3. 3
    Simmer 10 minutes or until vegetables are tender.
  4. 4
    Add shrimp and cook 5 to 10 minutes until shrimp are pink and tender.

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