Sawdust Pie

Directions

1. 1
   Cover pie shell with two layers of foil and bake in 450 degree F oven for 8 minutes.
2. 2
   Remove foil and bake 4 to 5 minutes until golden brown.
3. 3
   Cool on a wire rack.
4. 4
   Combine coconut, graham cracker crumbs, pecans and sugar in a large bowl.
5. 5
   In another bowl, beat egg whites just until foamy; add to the coconut mixture.
6. 6
   Mix well.
7. 7
   Pour into prepared pie shell.
8. 8
   Bake uncovered in 350 degree F oven for 35 minutes or until set.
9. 9
   A viewer, who may not be a professional cook, provided this recipe.
10. 10
    The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.