Scalloped Cabbage

9 ingredients
3 steps

Ingredients

  • 1 medium head cabbage
  • 1 medium onion, diced
  • water
  • 3 Tbsp. butter
  • 2 Tbsp. flour
  • 1 c. milk
  • 1 tsp. salt
  • 3/4 c. shredded American process cheese (Velveeta or Cheddar)
  • cracker or bread crumbs

Directions

  1. 1
    Core and coarsely chop cabbage.
  2. 2
    Place in pan with onion and a little water; cover and steam until tender.
  3. 3
    Place in a greased casserole.

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