Scalloped Corn

6 ingredients
3 steps

Ingredients

  • 2 eggs, slightly beaten
  • 1 stick butter, melted
  • 1/2 c. sour cream
  • 1 can (16 oz.) creamed corn
  • 1 can (16 oz.) corn, do not drain
  • 1 box Jiffy corn bread mix

Directions

  1. 1
    Spray pan with Pam.
  2. 2
    Mix all ingredients together.
  3. 3
    Bake at 350° for 35 to 40 minutes.

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