Jefferson Davis Pie
8 ingredients
7 steps
Ingredients
- 1 cup butter
- 1 cup white sugar
- 1 cup brown sugar, lightly packed
- 1 cup heavy whipping cream
- 2 eggs
- 2 tablespoons all-purpose flour
- 1 tablespoon vanilla extract
- 2 9 inch pillsbury pie crusts
Directions
-
1Preheat oven to 425 F.
-
2Mix sugar, brown sugar and flour in bowl.
-
3Add softened butter, cream, eggs and vanilla.
-
4Mix until well blended.
-
5Pour mixture into unbaked pie shells and bake at 425 for 10 minutes.
-
6Reduce heat to 350 and bake for 45-50 minutes.
-
7Place pies in refrigerator and let chill for a few hours, before serving.
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