Scalloped Corn
6 ingredients
1 steps
Ingredients
- 1 can corn (not drained)
- 1 can creamed corn
- 8 oz. sour cream
- 1 stick margarine
- 1 box Jiffy cornbread mix (muffin mix)
- 2 eggs
Directions
-
1Mix all ingredients in a baking dish (do not drain corn). Bake at 350° for 60 minutes.
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