Scalloped Corn

6 ingredients
1 steps

Ingredients

  • 1 can corn (not drained)
  • 1 can creamed corn
  • 8 oz. sour cream
  • 1 stick margarine
  • 1 box Jiffy cornbread mix (muffin mix)
  • 2 eggs

Directions

  1. 1
    Mix all ingredients in a baking dish (do not drain corn). Bake at 350° for 60 minutes.

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