Scalloped Corn
5 ingredients
1 steps
Ingredients
- 1 can whole kernel corn, do not drain
- 1 can cream-style corn
- 1 box Jiffy corn muffin mix
- 1 stick margarine, melted
- 1/4 c. milk
Directions
-
1Mix all ingredients in a 2-quart casserole. Bake for 1 hour at 350°.
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