Scalloped Corn
8 ingredients
2 steps
Ingredients
- 1 can creamed corn
- 1 egg
- 1/4 c. flour
- 1 c. milk
- 2 Tbsp. butter
- 1/2 tsp. salt
- 1 tsp. sugar
- 8 crackers, rolled into crumbs
Directions
-
1Grease an 8-inch round cake plate.
-
2Bake at 350° for 40 minutes.
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