Scalloped Pineapple

6 ingredients
5 steps

Ingredients

  • 2 eggs, slightly beaten
  • 4 slices white bread, broken up small
  • 1 stick butter or margarine, softened
  • 1 c. white sugar
  • 1 c. pineapple tidbits with juice *
  • 1/2 tsp. cinnamon (optional)

Directions

  1. 1
    Preheat oven to 315°.
  2. 2
    Use glass pans.
  3. 3
    These amounts are for an 8 x 8-inch pan.
  4. 4
    Double for a 13 x 9-inch glass pan.
  5. 5
    Bake at 315° around 1 hour or a little less, will brown some.

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