Scalloped Potatoes And Ham

Name: Scalloped Potatoes And Ham
Ingredients: 1 can cream of mushroom soup; 6 medium potatoes, sliced thin; 1/4 c. milk; 1/4 c. butter or margarine; salt; pepper; ham, sliced 1/4-inch thick (enough for family); 1 c. grated cheese (optional); 1 medium onion, diced (optional)

9 ingredients

5 steps

Ingredients

1 can cream of mushroom soup
6 medium potatoes, sliced thin
1/4 c. milk
1/4 c. butter or margarine
salt
pepper
ham, sliced 1/4-inch thick (enough for family)
1 c. grated cheese (optional)
1 medium onion, diced (optional)

Directions

1

Heat oven to 350°.
2

Butter sides of a 10 x 10-inch or 2-quart casserole.
3

Arrange potatoes in 2 layers, topping with dabs of butter, salt and pepper, mushroom soup and milk mixture (1/2). Cheese and onions may be added to soup mixture (optional).
4

Top with sliced ham.
5

Bake 1 1/4 hours.