Scallops And Pasta

10 ingredients
5 steps

Ingredients

  • 1 clove garlic, chopped
  • 1 tsp. butter
  • 1 tsp. olive oil
  • 2 large mushrooms, sliced
  • 2 Tbsp. fresh parsley, chopped
  • 1 tsp. lemon juice
  • 1/2 lb. scallops
  • 1 Tbsp. white wine
  • grated Italian cheese
  • 4 oz. angel hair pasta, cooked

Directions

  1. 1
    Saute garlic in butter and oil. Add mushrooms, parsley, wine and lemon juice.
  2. 2
    Cook 2 minutes.
  3. 3
    Add scallops. Cook until done, 2 to 4 minutes. Add wine.
  4. 4
    Serve over angel hair.
  5. 5
    Serves 2 to 3.

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