School Made Cinnamon Rolls

Directions

1. 1
   Combine flour, sugar, salt and raisins.
2. 2
   Mix butter, egg and milk.
3. 3
   Add yeast which has been dissolved in the warm water.
4. 4
   Add the milk mixture to the flour mixture.
5. 5
   Then roll into oblong shape and brush with some melted butter.
6. 6
   Sprinkle with sugar and cinnamon.
7. 7
   Roll jelly roll fashion and slice.
8. 8
   Let rise until soft (about 1 1/2 hours) to touch and bake in 400° oven until brown. Glaze with confectioners sugar, milk and butter mixture.
9. 9
   Roll real thin.