Scrambled Lasagne

7 ingredients
6 steps

Ingredients

  • 1 lb. Ricotta cheese
  • 3 eggs
  • salt and pepper to taste
  • tomato sauce
  • 1 c. milk
  • handful grated cheese
  • 1 pkg. shells

Directions

  1. 1
    Mix Ricotta, milk, eggs, salt, pepper and some tomato sauce together.
  2. 2
    Cook shells and drain; put in pan.
  3. 3
    Add cheese mixture. Mix together.
  4. 4
    Cover with sauce.
  5. 5
    Sprinkle with extra grated cheese.
  6. 6
    Bake at 350° for 20 to 30 minutes.

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serving contains: Saturates Sugars Salt 0.6g 0.7g

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