Scratch Chocolate Icing

4 ingredients
2 steps

Ingredients

  • 1/2 bag powdered sugar
  • 1/2 stick butter or margarine
  • 1/2 c. cocoa
  • milk (approximately 1/4 cup)

Directions

  1. 1
    Melt margarine; add sugar and cocoa.
  2. 2
    Then gradually add milk for spreading consistency.

Products Matching These Ingredients

More Recipes to Try