Screwball Cake

Directions

1. 1
   Sift all dry ingredients into ungreased pan.
2. 2
   Make a big hole in the center and 2 small holes on either side.
3. 3
   In the big hole, put 2/3 cup salad oil.
4. 4
   In one small hole, 1 tsp. vanilla, in the other small hole, 2 teaspoons white vinegar.
5. 5
   Pour 2 cups water over entire ingredients and mix thoroughly with a fork.
6. 6
   Bake at 350° for 45 minutes.
7. 7
   Frost as desired. Use 13 x 9 x 2-inch pan.