Scrumptious Pumpkin Spice Bread

Name: Scrumptious Pumpkin Spice Bread
Ingredients: 1 cup canned pumpkin; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cloves; 3/4 cup water; 1 3/4 cups brown sugar; 1/2 cup vegetable oil; 2 large eggs, lightly beaten; 1 3/4 cups flour; 1 teaspoon baking soda; 3/4 teaspoon salt

11 ingredients

7 steps

Ingredients

1 cup canned pumpkin
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
3/4 cup water
1 3/4 cups brown sugar
1/2 cup vegetable oil
2 large eggs, lightly beaten
1 3/4 cups flour
1 teaspoon baking soda
3/4 teaspoon salt

Directions

1

Preheat oven 350°F, rack in middle position.
2

Heat pumpkin,cinnamon,nutmeg,cloves in a saucepan medium heat until steamy.
3

Stirring continuously, cook until pumpkin is stiff and starts to stick to the bottom of pan, about 3 minutes.
4

Transfer to a medium size bowl, whisk in water, brown sugar, then oil and eggs till smooth.
5

In separate bowl mix together dry ingredients, fold in pumpkin mixture just till combined (don't over mix).
6

Scrape batter into 1 large greased loaf pan or 3 mini loaf pans.Bake until firm and golden brown about 50 minutes for minis and 70 minutes for large loaf pan.
7

Let bread stand for a few minutes before turning onto a rack. Cool completely before freezing.