Sea Shell Salad
10 ingredients
4 steps
Ingredients
- 2 cups shell macaroni
- 2 tablespoons chopped onions
- 1 cup baby shrimp, cooked
- 3 celery ribs, chopped
- 1 12 cups grated carrots
- 2 cups frozen peas, thawed
- 1 teaspoon salt
- 14 teaspoon garlic powder
- 34 cup mayonnaise (or Miracle Whip)
- 12 cup French dressing
Directions
-
1Cook macaroni by following the package directions; drain.
-
2In a large bowl, mix together the cooked macaroni, onion, shrimp, celery, carrot, peas, salt, and garlic powder; toss to combine.
-
3In a small bowl, mix together the mayonnaise and French dressing; add to salad and toss to coat.
-
4Chill a few hours before serving.
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