Seafood Lasagna

Ingredients

• 8 oz. crab flavored fish pieces
• 16 oz. good quality marinara pasta sauce
• 1/2 c. sliced fresh mushrooms
• 1/2 tsp. dried oregano, crushed
• 1/2 tsp. onion powder
• 1/2 c. small cooked shrimp or 1 (4 1/2 oz.) can shrimp, drained
• 3 Tbsp. butter
• 3 Tbsp. all-purpose flour
• 1 3/4 c. milk
• 1 c. shredded Swiss cheese
• 1/4 dry white wine
• 8 lasagna noodles, cooked
• 1/4 c. grated Romano or Parmesan cheese