Seafood Macaroni Salad
11 ingredients
3 steps
Ingredients
- 4 c. elbow macaroni
- 3 eggs, hard-boiled and chopped
- 1 or 2 stalks celery, chopped
- 2 Tbsp. green pepper, chopped fine
- 1/4 c. green onions
- 2 c. crab meat or shrimp
- 1 Tbsp. parsley, chopped fine
- 1 c. green olives, sliced
- 2 tsp. onion powder
- salt and pepper to taste
- mayonnaise
Directions
-
1Boil macaroni; drain well.
-
2Add cooked seafood and rest of ingredients.
-
3Mix in enough mayonnaise to moisten; 1/4 cup sweet pickles can be added.
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