Seafood Slaw

Name: Seafood Slaw
Ingredients: 1 (16 ounce) package Coleslaw; 1 (8 ounce) package imitation crabmeat; 3/4 cup lime mayonnaise (McCormick Mayonnaise with lime juice, look for it in the international aisle, I get it at Walmart); 1/4 cup water; 2 tablespoons water; garlic powder, to taste; onion powder, to taste; black pepper, to taste; salt, to taste

9 ingredients

5 steps

Ingredients

1 (16 ounce) package Coleslaw
1 (8 ounce) package imitation crabmeat
3/4 cup lime mayonnaise (McCormick Mayonnaise with lime juice, look for it in the international aisle, I get it at Walmart)
1/4 cup water
2 tablespoons water
garlic powder, to taste
onion powder, to taste
black pepper, to taste
salt, to taste

Directions

1

Break imitation crab/lobster into small pieces (I usually use a Pampered Chef mix n chop), place in large bowl.
2

Add bag of coleslaw to bowl. Add mayo and water, and mix well.
3

Add garlic powder, onion powder, black pepper, and salt to taste.
4

Optional - increase mayo from 3/4 cup to 1 cup and add 8 oz (precooked weight) of cooked, drained, and rinsed pasta.
5

Yield is about 6 big servings, more if you use smaller servings.