Seasoned Fish Sticks

Name: Seasoned Fish Sticks
Ingredients: 1 teaspoon paprika; 1 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon ground cumin; 1/4 teaspoon cayenne pepper; 2 tablespoons canola oil, divided; 2 packages (8 ounces each) frozen breaded fish sticks

8 ingredients

4 steps

Ingredients

1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
2 tablespoons canola oil, divided
2 packages (8 ounces each) frozen breaded fish sticks

Directions

1

In a small bowl, combine the first six ingredients; mix well. Transfer half of the seasoning mix to a large resealable plastic bag; set aside. Place 1 tablespoon oil in a large resealable plastic bag; add half of fish sticks and shake to coat.
2

Transfer fish to resealable bag with seasonings and shake to coat. Place in a single layer in an ungreased
3

. Repeat with remaining ingredients.
4

Bake at 400° for 18-22 minutes or until golden brown.