Hot Crab Spread

7 ingredients
4 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 Tbsp. milk
  • 2 tsp. Worcestershire sauce
  • 1 (7 1/2 oz.) can drained and flaked crabmeat
  • 2 Tbsp. chopped green onion
  • 2 Tbsp. slivered almonds
  • sprig of parsley

Directions

  1. 1
    Mix together cream cheese, milk and Worcestershire sauce.
  2. 2
    Add crabmeat and onion.
  3. 3
    Turn into 8-inch pie plate.
  4. 4
    Top with almonds, placed in a circle around the outer edge.

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