Seedy Bread Sticks

Directions

1. 1
   Heat oven to 400°.
2. 2
   Separate dough into 10 biscuits; cut each in half.
3. 3
   Roll and shape each half into 5-inch stick.
4. 4
   In shallow dish combine cereal and salt.
5. 5
   Pour milk into small bowl.
6. 6
   Dip each stick into milk; roll in cereal mixture to coat.
7. 7
   Place 2 inches apart on ungreased cookie sheet. Sprinkle lightly with sesame or poppy seed.
8. 8
   Bake at 400° for 8 to 10 minutes or until golden brown.
9. 9
   Yields 20 snacks.