Seekh Kebabs

Ingredients

• 1 pound ground lamb
• 1 cup cilantro, finely chopped
• 3 tablespoons garam masala
• 1 serrano chile, seeded and minced
• 2 cloves garlic, minced
• 1 1-inch chunk ginger root, peeled and finely minced
• 1/2 teaspoon salt
• juice and zest of one lime
• 1 cup mint, finely chopped
• 2 cups plain Greek yogurt
• 1/2 cup red onion, minced
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper