Sensational Beef Stroganoff
7 ingredients
10 steps
Ingredients
- 1 lb. boneless round steak (3/4-inch)
- 2 Tbsp. margarine, divided
- 1/2 c. chopped onion
- 1 (10 oz.) can cream of mushroom soup
- 1/2 tsp. paprika
- 1/2 c. sour cream or yogurt
- hot, cooked noodles
Directions
-
1Slice beef across the grain into very thin strips.
-
2In skillet over high heat in 1 tablespoon margarine, cook 1/2 of beef and 1/2 of onion until beef is no longer pink and onion is tender.
-
3Set aside and repeat with remaining margarine, beef and onion.
-
4Return meat mixture to skillet.
-
5Stir in soup and paprika.
-
6Heat through, stirring occasionally.
-
7Reduce heat to very low.
-
8Stir in sour cream.
-
9Gently heat through.
-
10Serve on hot noodles.
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