Sensational Spudnuts
12 ingredients
7 steps
Ingredients
- 2 tablespoons quick-rising yeast
- 4 cups milk, scalded
- 1 12 teaspoons salt
- 1 cup margarine, melted
- 5 eggs
- 1 cup sugar
- 2 cups mashed potatoes
- 2 -3 teaspoons nutmeg
- 2 12 cups flour
- 1 lb icing sugar
- 2 tablespoons margarine
- 18 cup hot water
Directions
-
1mix together first 8 ingredients stir well, add enough flour to form a soft dough.
-
2let rise until double the size then knead and roll out to 1/2 inch thick.
-
3Cut like doughnuts and let rise again.
-
4Deep fry until golden brown.
-
5Glaze:.
-
6Mix together icing sugar margarine and add enough water to make a runny glaze, dip spudnuts in and set to cool.
-
7Or shake spudnuts in a bag of 1 cup of white sugar and 1/2 cup of brown sugar.
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