Sesame Chicken

Name: Sesame Chicken
Ingredients: 2 c. flour; 2 tsp. each: baking powder and salt; 3 tsp. paprika; 1/2 tsp. pepper; 1/2 c. cashews, chopped fine; 1/2 c. sesame seed; 8 to 10 chicken breast halves; 3 eggs, beaten; 1 1/2 c. whole milk; 1 c. butter

10 ingredients

9 steps

Ingredients

2 c. flour
2 tsp. each: baking powder and salt
3 tsp. paprika
1/2 tsp. pepper
1/2 c. cashews, chopped fine
1/2 c. sesame seed
8 to 10 chicken breast halves
3 eggs, beaten
1 1/2 c. whole milk
1 c. butter

Directions

1

In plastic bag, mix flour, baking powder, salt, paprika, pepper, cashews and sesame seed.
2

Rinse chicken in cold water; drain.
3

Dip into eggs combined with milk.
4

Allow excess to drip. Shake chicken parts in plastic bag, few at a time until well coated.
5

Melt butter in shallow baking pan in 400° oven.
6

Remove pan.
7

Place chicken in pan, turning so both sides are greased. Bake skin side down in single layer, 20 minutes.
8

Turn chicken. Bake 20 minutes or until tender.
9

Makes 12 servings.