Sesame-Ginger Chicken

Directions

1. 1
   Combine the first four ingredients in a small bowl; stir well and set aside.
2. 2
   Place the chicken between two sheets of heavy-duty plastic wrap and flatten to 1/4-inch thickness, using a meat mallet or rolling pin.
3. 3
   Coat the grill rack with cooking spray; place on grill over medium-hot coals.
4. 4
   Place the chicken on the rack and cook four minutes on each side, basting frequently with the soy sauce mixture.
5. 5
   Transfer the chicken to a serving platter; garnish with the green onions, if desired.
6. 6
   Serves four.