Sesame Oat Bars

9 ingredients
4 steps

Ingredients

  • 1/3 cup butter
  • 1/2 cup brown sugar
  • 1/2 cup honey
  • 2 cups rolled oats
  • 1 cup oat bran
  • 1/2 cup sunflower seeds
  • 1 cup mixed dried fruit
  • 1 cup dried apricot, finely chopped
  • 1/2 cup sesame seeds, toasted

Directions

  1. 1
    Stir butter, sugar & honey over a low heat and stir until sugar dissolves, bring to the boil and simmer gently for 5 minutes.
  2. 2
    Combine remaining ingredients in a bowl, gradually stir in cooled honey mixture and mix thoroughly.
  3. 3
    Press mixture down very firmly into a foil-lined 28cm x 18cm baking tray and bake at 180.C for 20 mins or until golden brown.
  4. 4
    Cool in tin, then cut into bars and store in an airtight container.

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