Sesame Rainbow Trout

6 ingredients
7 steps

Ingredients

  • 6 pan-dressed trout
  • 1/4 c. melted butter
  • 1/4 c. sesame seed
  • 2 Tbsp. lemon juice
  • 1/2 tsp. salt
  • dash of pepper

Directions

  1. 1
    Clean, wash and dry fish.
  2. 2
    Place in well-greased, hinged wire grills.
  3. 3
    Combine remaining ingredients.
  4. 4
    Baste fish with sauce. Cook about 4 inches from hot coals for 8 minutes.
  5. 5
    Baste with sauce.
  6. 6
    Turn and cook 7 to 10 minutes longer or until fish easily flakes when tested with a fork.
  7. 7
    Serves 6.

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