Seven Layer Bars

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. graham cracker crumbs
  • 1 c. flaked coconut
  • 1 small pkg. chocolate chips
  • 1 small pkg. butterscotch chips
  • 1 can Eagle Brand milk
  • 1 c. chopped nuts

Directions

  1. 1
    In a 9 x 13-inch pan, melt margarine, then sprinkle over it in order: graham cracker crumbs, flaked coconut, chocolate chips and butterscotch chips, then drizzle milk over it and sprinkle nuts on top.
  2. 2
    Bake at 350° for 30 minutes.
  3. 3
    Cool and cut into small squares.
  4. 4
    Very rich.

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