Seven Layer Bars

7 ingredients
9 steps

Ingredients

  • 1/2 cup unsalted butter
  • 1 1/2 cups graham cracker crumbs
  • 1 cup semisweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup chopped walnuts
  • 1 (14 ounce) can sweetened condensed milk
  • 1 1/3 cups shredded coconut

Directions

  1. 1
    Preheat oven to 350 degrees F (180 degrees C).
  2. 2
    Place butter in 13 x 9 inch pan and melt in oven.
  3. 3
    Swirl to coat bottom and sides with butter.
  4. 4
    Spread graham cracker crumbs evenly over bottom of pan.
  5. 5
    Layer chocolate chips, butterscotch chips, and nuts over crumbs.
  6. 6
    Pour condensed milk over nuts.
  7. 7
    Sprinkle coconut over condensed milk.
  8. 8
    Bake until edges are golden brown, about 25 minutes.
  9. 9
    Let cool before cutting into bars.

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