Seven Layer Cookies

7 ingredients
4 steps

Ingredients

  • 1 c. graham cracker crumbs
  • 1 stick margarine, melted
  • 1 small can coconut
  • 1 c. semi-sweet chocolate chips
  • 1 c. butterscotch chips
  • 1 c. chopped pecans
  • 1 can Eagle Brand milk

Directions

  1. 1
    Mix crumbs and melted margarine and pack into a 9 x 13-inch dish.
  2. 2
    Layer the remaining in order given: coconut, chocolate chips, butterscotch chips and chopped pecans.
  3. 3
    Pour Eagle Brand milk over layers and bake for 30 to 40 minutes.
  4. 4
    Cool and cut into squares.

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