Seven Layer Cookies

Name: Seven Layer Cookies
Ingredients: 1 stick butter or margarine; 1 c. coconut (3 1/2 oz. can); 1 c. butterscotch chips (8 oz. pkg.); 1 can Eagle Brand milk; 1 c. graham cracker crumbs; 1 c. chocolate chips (8 oz. pkg.); 1 c. pecans or nuts of your choice

7 ingredients

5 steps

Ingredients

1 stick butter or margarine
1 c. coconut (3 1/2 oz. can)
1 c. butterscotch chips (8 oz. pkg.)
1 can Eagle Brand milk
1 c. graham cracker crumbs
1 c. chocolate chips (8 oz. pkg.)
1 c. pecans or nuts of your choice

Directions

1

Melt butter in oblong pan; then spread graham cracker crumbs. Then add coconut, etc., all in layers using Eagle Brand milk last, undiluted.
2

Do not mix.
3

Place in preheated oven at 325° and bake for 20 minutes.
4

Then place in refrigerator until cool.
5

Cut in squares.