Seven Layer Cookies

7 ingredients
8 steps

Ingredients

  • 1 stick margarine, melted
  • 1 c. graham cracker crumbs
  • 1 c. coconut
  • 1 pkg. chocolate chips
  • 1 pkg. butterscotch chips
  • 1 can Eagle Brand sweetened condensed milk
  • 1/4 c. nuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In baking dish, melt the butter. Sprinkle the graham crackers on top of butter.
  3. 3
    Then sprinkle the coconut.
  4. 4
    Then sprinkle the chocolate chips.
  5. 5
    Then sprinkle the butterscotch chips.
  6. 6
    Pour Eagle Brand milk over all this. Sprinkle the nuts on top.
  7. 7
    Bake at 350° for 30 minutes.
  8. 8
    Let cool and cut into bars.

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