Seven-Up Pound Cake

8 ingredients
8 steps

Ingredients

  • 1 c. oleo
  • 1/2 c. vegetable shortening
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 1 small bottle 7-Up (6 to 8 oz.)
  • 1 tsp. vanilla
  • 1 tsp. butter flavoring

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Have ingredients at room temperature. Cream
  3. 3
    oleo,
  4. 4
    shortening and sugar.
  5. 5
    Add eggs one at a time.
  6. 6
    Beat well.
  7. 7
    Add flour alternately with 7-Up and flavorings.
  8. 8
    Bake in a tube pan for 1 hour.

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