Shaker Vodka Cranberry
10 ingredients
7 steps
Ingredients
- 1 cup cranberries (fresh or frozen)
- 1 cup granulated sugar
- 12 cup rice wine vinegar
- 1 12 ounces vodka
- 34 ounce cranberry vinegar
- 12 ounce wine (Cocchi Americano)
- 12 ounce fresh lemon juice
- fresh cranberries, for garnish
- lemon, wheel for garnish
- 18 teaspoon sugar (not needed f.com got wonky)
Directions
-
1Cranberry Vinegar:.
-
2Combine cranberries, sugar, vinegar, and 34 cup water in a small saucepan over low heat; stir until the sugar dissolves and the cranberries burst, 8-10 minutes.
-
3Refrigerate, covered, for 4 days, then strain out cranberries, reserving for another use.
-
4Vinegar will last, refrigerated, for up to 2 weeks.
-
5Cocktail:.
-
6Combine vodka, vinegar, Cocchi Americano, and lemon juice in a cocktail shaker filled with ice; shake vigorously and strain into a rocks glass with one large ice cube in it.
-
7Garnish with fresh cranberries and a lemon wheel.
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