Shaker Vodka Cranberry

10 ingredients
7 steps

Ingredients

  • 1 cup cranberries (fresh or frozen)
  • 1 cup granulated sugar
  • 12 cup rice wine vinegar
  • 1 12 ounces vodka
  • 34 ounce cranberry vinegar
  • 12 ounce wine (Cocchi Americano)
  • 12 ounce fresh lemon juice
  • fresh cranberries, for garnish
  • lemon, wheel for garnish
  • 18 teaspoon sugar (not needed f.com got wonky)

Directions

  1. 1
    Cranberry Vinegar:.
  2. 2
    Combine cranberries, sugar, vinegar, and 34 cup water in a small saucepan over low heat; stir until the sugar dissolves and the cranberries burst, 8-10 minutes.
  3. 3
    Refrigerate, covered, for 4 days, then strain out cranberries, reserving for another use.
  4. 4
    Vinegar will last, refrigerated, for up to 2 weeks.
  5. 5
    Cocktail:.
  6. 6
    Combine vodka, vinegar, Cocchi Americano, and lemon juice in a cocktail shaker filled with ice; shake vigorously and strain into a rocks glass with one large ice cube in it.
  7. 7
    Garnish with fresh cranberries and a lemon wheel.

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