Sheath Cake

10 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 2 sticks margarine
  • 4 Tbsp. cocoa
  • 1/2 tsp. cinnamon
  • 1 tsp. soda
  • 2 c. sugar
  • 1 c. water
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. vanilla

Directions

  1. 1
    Sift together and set aside in a large bowl, the flour and sugar.
  2. 2
    In saucepan, bring margarine, water and cocoa to a boil. Add to the flour and sugar; mix.
  3. 3
    Add the eggs, cinnamon, buttermilk, stirring lightly with each addition.
  4. 4
    Add soda and vanilla.
  5. 5
    Beat until smooth.
  6. 6
    Pour into a cookie sheet.
  7. 7
    Bake at 400° for 20 minutes.
  8. 8
    Frost with Sheath Cake Frosting.

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