Shepherd'S Pie

10 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion
  • 1 pkg. frozen peas and carrots
  • 1 can tomato soup
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. salt
  • 1/4 tsp. basil
  • 1/8 tsp. pepper
  • 3 c. hot mashed potatoes
  • 1 c. shredded cheese

Directions

  1. 1
    Crumble ground beef into 2-quart casserole.
  2. 2
    Add onion; microwave on High 4 to 6 minutes.
  3. 3
    Break up meat and drain. Microwave vegetables in package on High 2 to 3 1/2 minutes, or until defrosted.
  4. 4
    Stir soup, sauce, salt, basil and pepper into ground beef.
  5. 5
    Spread evenly in casserole.
  6. 6
    Sprinkle meat with mixed vegetables.
  7. 7
    Mound potatoes over vegetables.
  8. 8
    Microwave 5 to 7 minutes, until done.
  9. 9
    Top with cheese.
  10. 10
    Microwave 2 to 3 1/2 minutes.

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