Shepherd'S Pie

12 ingredients
7 steps

Ingredients

  • 1 1/2 lb. ground sirloin
  • 1 c. chopped onions
  • 1 c. mushrooms
  • 1 small pepper, chopped
  • 1 tsp. salt
  • pepper to taste
  • 1 can beef gravy
  • 2 cans whole corn
  • 3 to 4 lb. potatoes
  • bread crumbs
  • buttermilk
  • olive oil

Directions

  1. 1
    Add buttermilk to potatoes.
  2. 2
    Do mash potatoes, then proceed with following:
  3. 3
    With oil, brown onions, mushrooms and pepper in large frypan until golden or soft.
  4. 4
    Add ground sirloin; cook until medium-well, stirring frequently.
  5. 5
    Reduce to low heat.
  6. 6
    Add beef gravy.
  7. 7
    Simmer 10 to 15 minutes.

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