Shepherd'S Pie

5 ingredients
7 steps

Ingredients

  • creamed potatoes
  • 1 lb. ground beef
  • 1 onion, chopped
  • 8 oz. Cheddar cheese
  • salt and pepper

Directions

  1. 1
    Cream some potatoes; set aside.
  2. 2
    In skillet, brown ground beef with onion.
  3. 3
    Sprinkle with salt and pepper.
  4. 4
    Drain meat.
  5. 5
    Pour into casserole dish.
  6. 6
    Top with creamed potatoes, then add grated cheese on top.
  7. 7
    Bake at 350° until cheese melts.

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