Shepherd'S Pie
4 ingredients
6 steps
Ingredients
- 1 to 1 1/2 lb. hamburg
- 1 can tomato soup
- 7 potatoes (medium)
- 1 can corn
Directions
-
1Boil potatoes, then mash and add milk and butter to your taste.
-
2Brown hamburg; drain fat.
-
3Add tomato soup to hamburg and cook for 5 minutes over medium heat.
-
4Put this mixture in microwave dish.
-
5Put corn on top, then put potatoes on top of corn.
-
6Heat in microwave for 5 minutes before serving.
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