Shepherd'S Pie

12 ingredients
5 steps

Ingredients

  • 8 slices day-old bread
  • 2 c. diced chicken
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 2/3 c. chopped celery
  • 1/2 c. mayo
  • 1 1/2 c. milk
  • 3/4 tsp. salt
  • dash of pepper
  • 2 eggs, slightly beaten
  • 1 can cream of chicken soup, undiluted
  • 1/2 c. Cheddar cheese

Directions

  1. 1
    Cut and cube 4 bread slices in greased 9 x 13-inch pan.
  2. 2
    Mix chicken, pepper, celery, mayo, onion, salt and pepper and spread over bread cubes.
  3. 3
    Lay other bread cubes or slices on top.
  4. 4
    Beat egg and milk together and pour over mixture.
  5. 5
    Chill overnight in fridge.

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